Our Products

  • Red bread... need we say more? Bodhi's Beetroot Sourdough is a beautiful velvety bread made with freshly shredded beetroot which gives it a subtle earthy yet sweet taste.
  • If you love homemade hot cross buns, they’re about to get even better. The gluten free chocolate bun is a new addition to Bodhi’s seasonal range.  Absolutely delicious! Adorn your favourite Easter treat with an array of delicious toppings, or ice cream.    
  • This loaf is one of our new Gourmet Range. It is our take on a traditional sourdough.We use freshly shredded pumpkin and turmeric to achieve the taste and colour. It is a fun, tasty loaf which adds not only flavour but also colour to any meal or table.  It is sure to be a hit with all ages.
    • Spelt
    • No artificial colours
    • No preservatives
  • If you like spinach and onion this bread is for you. It has been a winner amongst many already!
    • No preservatives
    • No artificial colours
  • A great source of wholegrain fibres, quality proteins and natural vitamins and minerals. Eating just 2 slices per day will help maintain better digestive balance.
  • Chia Linseed Loaf is an extremely soft and moist bread experience. A great tasting bread which is rich in omega 3 oils, and provides a healthy source of antioxidants and essential amino acids.
  • We all need to indulge in something sweet every now and then. However, often those who have intolerances are unable to find products that are tasty but free of allergens. That's when we come in...Bodhi’s Carrot & Walnut Loaf was handcrafted for that reason. It is tasty and moist, free of gluten and soy. However, everyone can enjoy a piece or two!
  • This bread is high in quality protein, omega 3 and lower in carbs than regular bread. Just 2 slices per day will provide up to 30% of your daily fibre needs, maintaining an excellent digestive balance.
  • Ancient Spelt Loaf is made with the finest spel t flour available. The tasty ancient seeds and grains are gently mixed then allowed to rest so that the natural Spelt Sour Dough can begin to do its magic on the ingredients.
  • Wupper Flatbrot would clearly benefit anyone searching for a low GI bread, eg (Diabetics). Eating 2 slices per day will provide up to 30 % of your daily fibre needs, helping you maintain better digestive balance.
  • Wupper 680g

    $5.50
    Wupper bread would clearly benefit anyone searching for a low GI bread, eg (Diabetics). Eating only 2 slices per day will provide up to 30 % of your daily fibre needs, helping you maintain better digestive balance.