Low Carb Buns 4pk

$6.70

For Every Body

Low Carb Buns 4pk

HIGH FIBREORGANIC RYEBARLEYSOURDOUGH

This bread is a rich source of omega 3, while still providing a great source of protein. This bread will give you a great boost of Low GI energy, while still providing a great source of your daily fibre requirements.

  • Low In Carbs
  • Rich in OMEGA 3 (milled linseed)
  • High in soluable and unsoluble dietary fibre
  • FREE of milk solids, animal fats, preservatives & additives
  • LOW GI
  • 100% GMO FREE
  • Vegan Friendly

282g

Ingredients

Sprouted Organic Rye, Barley, Spelt & Linseed. Sourdough (Spelt Sprouts, Water, Culture from naturally occurring bacteria and yeasts), Filtered Water, Iodised Salt, Vinegar, Sunflower Oil (non-GMO), Enzyme (Amylase).

Contains: Gluten.

Nutritional Information

Servings Per Pack: 4 (Buns)
Serving Size: 70g (1 Bun approx)

AVG. QTY
PER SERVING
AVG. QTY
PER 100G
ENERGY 651kJ[155Cal] 930kJ[222Cal]
PROTEIN 7.7g 11g
FAT – TOTAL
– SATURATED 
1.8g
0.2g
2.6g
0.4g
CARBOHYDRATE
– SUGARS
23.8g
1g
34g
1.5g
DIETARY FIBRE TOTAL 5.9g  8.5g
SODIUM 252mg 375mg

Health Benefits

Low Carbo Sprouted Mixed Grain bread is a fantastic source of sprouted grains, wholegrain fibre, and a great source of Low GI energy. It is a low salt loaf that is also a great protein source full of Omega 3 rich milled linseeds.

Bodhi’s Sprouted Wholegrain Breads

Why we sprout grains for our range of sprouted breads

Grains have a natural protective coating that makes them hard to digest …

when we add clean fresh water and just the right temperature …

… our whole grains sprout! Sprouting breaks the barrier so nutrients and enzymes are more available for our bodies to use!

We mix the sprouted grains with other plant-based ingredients …

to bake our delicious, super nutritious, plant-based breads