Carrot & Walnut Loaf
$9.95
For Every Body
Carrot & Walnut Loaf
FREE FROM GLUTEN AND SOY ∙ HIGH IN FIBRE
Sometimes it’s hard to find a treat that is tasty AND free of allergens. That’s why we developed Bodhi’s Carrot and Walnut Loaf. Delicious, moist and free of gluten and soy so everyone can enjoy a piece, or two!
450g
Ingredients
Carrot, Pineapple, Tapioca flour, Chickpea flour, Maize starch, Rice flour, Eggs, Walnuts, Brown sugar, Olive oil, Vegetable gums (cellulose, xantham, guar), Psyllium, Ginger, Cinnamon, Salt, Raising agents (500, 575).
Contains Egg and Nuts (Walnuts).
Nutritional Information
Servings Per Loaf: 10 (15mm slices approx)
Serving Size: 45g (1 slice approx)
| AVG. QTY PER SERVE |
AVG. QTY PER 100G |
|
| ENERGY | 616kJ[147cal] | 1370kJ[327cal] |
| PROTEIN | 1.6g | 3.6g |
| FAT – TOTAL – SATURATED |
6.4g 1g |
14.2g 2g |
| Transfat | <0.1g | <0.1g |
| CARBOHYDRATE – SUGARS |
20g 10.3g |
44g 23g |
| DIETARY FIBRE | 1.8g | 4.1g |
| SODIUM | 175mg | 390mg |
| Gluten | ND* | ND* |
You might like to try our other Gluten Free products
… or something from our pantry
