Wupper Wholegrain

$7.45

For Every Body

Wupper Wholegrain

HIGH PROTEIN + FIBRE ­­∙ LOW GI ­­∙ LONG FERMENT

Wupper bread is perfect for anyone searching for a low GI bread (eg. diabetics). Eating only two slices per day will provide up to 30 % of your daily fibre needs, helping you maintain better digestive balance.

680g

Ingredients

Wholegrain Rye Flour, Rye Meal, Sprouted Rye grain, Filtered Water, Rye Sourdough (Rye Flour, Filtered Water, Culture from naturally occuring bacteria & yeasts), Olive Oil, Sunflower Oil (non GMO), Iodised Salt, Enzyme (Amylase), Vinegar, Malt Flour.

Contains: Gluten.

  • 100% Wheat FREE
  • FREE of milk solids, animal fats, preservatives & additives
  • 100% GMO FREE
  • Vegan Friendly

Nutritional Information

Servings Per Loaf: 17 (slices approx)
Serving Size: 40g (1 slice approx)

 

AVG. QTY
PER SERVING
AVG. QTY
PER 100G
ENERGY 368kJ[88cal] 920kJ[220cal]
PROTEIN 4.6g 11.5g
FAT – TOTAL
– SATURATED 
1.2g
0.4g
3g
1g
CARBOHYDRATE
– SUGARS
13.5g
0.8g
33.8g
2g
DIETARY FIBRE TOTAL 3.6g 9g
SODIUM 102mg 255mg