Ingredients
Organic Sprouted Wheat, Organic Wholemeal Flour, Filtered Water, Sourdough (made from Sprouted Grain and naturally occurring Bacteria and Yeasts) Olive Oil, Iodised Salt, Enzyme (Amylase), Vinegar.
Contains: Wheat and Gluten
Bodhi’s Sprouted Wholegrain Breads
Why we sprout grains for our range of sprouted breads
Grains have a natural protective coating that makes them hard to digest …
when we add clean fresh water and just the right temperature …
… our whole grains sprout! Sprouting breaks the barrier so nutrients and enzymes are more available for our bodies to use!
We mix the sprouted grains with other plant-based ingredients …
to bake our delicious, super nutritious, plant-based breads …
You might like to try our other Sprouted Wholegrain products
Or some of our other best selling breads
