Gluten Free Ancient Grain Bake-at-Home Bread Mix
$5.95
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For Every Body
Gluten Free Ancient Grain Bake-at-Home Bread Mix
Add 300g of our mix to 1 cup (250g) of water and 10g of olive oil. Mix thoroughly then bake at 200-220 degrees for ~45 minutes depending on your oven. Makes 2 loaves.
600g
Ingredients
Wholegrain Chickpea flour, Maize flour, Tapioca, Rice flour, Sunflower seed, Linseed & Meal, Red sorghum flour, Quinoa, Chia, Vegetable Gums (Cellulose, Xanthan, Guar) Rising agent (500, 575), Iodised Salt
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