Gluten Free Christmas Cake

$13.60

For Every Body

Gluten Free Christmas Cake

Bodhi’s Gluten Free Christmas cake two-pack is part of the Bodhi’s special seasonal range. These cakes are a perfect Christmas time treat.

Warm the cake and serve in a champagne coupe with ice cream and fresh cherries for a delicious Christmas dessert.

2 cakes | 300g

 

Ingredients

Maize flour, Soy flour, Rice flour, Potato flour, Sultanas, Currants, Apricots, Dates, Filtered water, Sunflower Oil, Brown Sugar, Cherries, Chia, Cinnamon, Coriander, Allspice, Ginger, Nutmeg, Rum essences, Guar gum, Potato Fibre, Iodised salt, Glucono delta lactone, Raising Agents (Sodium Bicarbonate), Psyllium husks, vitamins (Folate, Thiamin, A,D2,E).
Contains: Soy

Free from Gluten, Wheat, Egg, Dairy, Yeast and Nuts

Nutritional information

Servings Per Loaf: 2 cakes
Serving Size: 37.5g (1 slice approx)

AVG. QTY
PER SERVING

AVG. QTY
PER 100G

ENERGY

517.5kJ

[123cal]

1380kJ

[329cal]

PROTEIN

1.6g

4.3g

FAT – TOTAL
– SATURATED

3.3g

1.32g

9.0g

3.6g

CARBOHYDRATE
– SUGARS

20.6g

13.2g

55.1g

35.4g

DIETARY FIBRE TOTAL

2.1g

5.7g

SODIUM

82.5mg

220mg