Ingredients
Water, Spelt Flour, Sourdough (spelt
flour, water, culture from naturally occurring bacteria and yeast), Hemp meal/flour, Linseed Meal, Sunflower Seeds, Chia Seeds, Sunflower Oil
(non-GMO), Olive Oil, Iodised salt, Enzyme (Amylase).
Contains: Gluten & Hemp
Nutritional information
Servings Per Pack: 4 buns
Serving Size: 100g (1 bun approx)
 
 
| Â | 
 AVG. QTY  | 
 AVG. QTY  | 
| 
 ENERGY  | 
 1090kJ  | 
 1090kJ  | 
| 
 PROTEIN  | 
 12.0g  | 
 12.0g  | 
| 
 FAT – TOTAL  | 
 55g  | 
 5.5g  | 
| 
 CARBOHYDRATE  | 
 40.0g  | 
 40.0g  | 
| 
 DIETARY FIBRE TOTAL  | 
 6.1g  | 
 6.1g  | 
| 
 SODIUM  | 
 160mg  | 
 160mg  | 
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