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During this time of crisis we are offering free home/workplace delivery to most Perth suburbs.
  • Red bread... need we say more? Bodhi's Beetroot Sourdough is a beautiful velvety bread made with freshly shredded beetroot which gives it a subtle earthy yet sweet taste.
  • If you love homemade hot cross buns, they’re about to get even better. The gluten free chocolate bun is a new addition to Bodhi’s seasonal range.  Absolutely delicious! Adorn your favourite Easter treat with an array of delicious toppings, or ice cream.    
  • Available online or at most IGA stores. You no longer have to opt out of this Easter tradition just because you are gluten intolerant. Bodhi's gluten free hot cross buns are also VEGAN friendly and free of all most allergens. It contains soy.
    • No gluten
    • No dairy
    • No preservatives
    • No additives
  • Spelt Flour Hemp Loaf is an all natural bread which is low FODMAP, Vegan Friendly and Low Sodium.
  • Spelt Flour Hemp Loaf with Rosemary is an all natural bread which is low FODMAP, Vegan Friendly and Low Sodium.
  • This bread is for the ones who like  a heart rye bread. It is a dense dark rye bread which mix of spices. One slice goes a long way.  Delicious toasted as it brings out the aroma of the spices.
    • No artificial colours
    • No preservatives
    • No additives
     
  • Gluten Free Waffle Mix Photo
    An excellent choice for the health conscious. This mix is rich in fibre, high in protein. It is free of allergens (i.e. gluten , wheat, soy, nuts, egg, dairy, and yeast) and is vegan friendly. And full of flavour!        
  • This loaf is one of our new Gourmet Range. It is our take on a traditional sourdough.We use freshly shredded pumpkin and turmeric to achieve the taste and colour. It is a fun, tasty loaf which adds not only flavour but also colour to any meal or table.  It is sure to be a hit with all ages.
    • Spelt
    • No artificial colours
    • No preservatives
  • Available online and at selected IGA stores. The Jarrah tree (Eucalyptus marginata) is a native tree unique to Western Australia. It grows in the rich, environmentally pristine native forests stretching from Perth to WA’s South West.  Jarrah is an amber coloured honey with a full bodied nutty malt flavour.  Jarrah honey is considered a prized honey amongst beekeepers as the forests that it comes from dwindle in size from dieback and clearing.
  • Available online and at selected IGA stores.
    Red Gum also known as Marri, Eucalyptus Calophylla. Red Gum honey is of a clear golden colour, and a milder and very smooth flavour.
  • Available for purchase online or at most IGA stores. Our chocolate hot cross buns are made with spelt flour with no additives and no preservatives, which makes these seasonal treats a healthier indulgent snack. It's time to sit back and enjoy the Easter season!
  • Available online or at most IGA stores. It's Easter and time to make Hot Cross Buns. At Bodhi's we do this by using spelt which is a variation of the classic Easter treat. Many people who can't eat modern wheat, can tolerate spelt which, luckily, ...
  • Available online or at most IGA stores. It's hot cross bun season! Get your delicious AND Healthy Hot Cross buns and stay on track with your health goals this Easter! Packed full of spices and delicious dried fruit, and contains:
    • No additive
    • No preservatives
    • No artificial colours
         
  • Available online and at most IGA stores. Simply just add water , shake and bake. Blended with wholegrain chickpea flour and resistant starches to create a morning treat that is nutritious and health for the whole family.
  • A great source of wholegrain fibres, quality proteins and natural vitamins and minerals. Eating just 2 slices per day will help maintain better digestive balance.
  • Chia Linseed Loaf is an extremely soft and moist bread experience. A great tasting bread which is rich in omega 3 oils, and provides a healthy source of antioxidants and essential amino acids.
  • We all need to indulge in something sweet every now and then. However, often those who have intolerances are unable to find products that are tasty but free of allergens. That's when we come in...Bodhi’s Carrot & Walnut Loaf was handcrafted for that reason. It is tasty and moist, free of gluten and soy. However, everyone can enjoy a piece or two!
  • This bread is high in quality protein, omega 3 and lower in carbs than regular bread. Just 2 slices per day will provide up to 30% of your daily fibre needs, maintaining an excellent digestive balance.
  • Ancient Spelt Loaf is made with the finest spel t flour available. The tasty ancient seeds and grains are gently mixed then allowed to rest so that the natural Spelt Sour Dough can begin to do its magic on the ingredients.
  • Wupper Flatbrot would clearly benefit anyone searching for a low GI bread, eg (Diabetics). Eating 2 slices per day will provide up to 30 % of your daily fibre needs, helping you maintain better digestive balance.
  • Wupper 680g

    $5.85
    Wupper bread would clearly benefit anyone searching for a low GI bread, eg (Diabetics). Eating only 2 slices per day will provide up to 30 % of your daily fibre needs, helping you maintain better digestive balance.
  • This bread is high in quality protein, omega 3 and lower in carbs than regular bread. Just 2 slices per day will provide up to 30% of your daily fibre needs maintaining an excellent digestive balance. This bread is low GI and is suited to someone searching for a low GI bread.
  • This bread is a rich source of omega 3, while still providing a great source of protein. This bread will give you a great boost of Low GI energy, while still providing a great source of your daily fibre requirements.
  • This Rye Cob is a fluffy, airy, and tall crumb enclosed in a wonderfully crunchy crust.
  • This Spelt Cob is a fluffy, airy, and tall crumb enclosed in a wonderfully crunchy crust.
  • A great source of wholegrain fibre, proteins, and natural vitamins and minerals. Just 2 slices per day will provide up to 30% of your daily fibre needs.
  • Bodhi’s White Spelt loaf are a soft summer loaf that gives all the taste and texture of a soft white loaf but is made using the more nutritious and less allergy sensitive spelt flour alternative and natural vitamins and minerals.
  • Bodhi’s White Spelt Gourmet Rolls are a soft summer roll that gives all the taste and texture of a soft white roll but is made using the more nutritious and less allergy sensitive spelt flour alternative and natural vitamins and minerals.
  • Online only This bread is made from 100% certified organic wholegrain sprouted grains and flour. Just 2 slices per day will provide up to 30% of your daily fibre needs, as well as being a great source protein, natural vitamins & minerals. Organic Rye Bread is a full bodied, European styled rye bread made using only the best Organic Wholegrain Rye Flour and Sprouted Rye Grains to create a loaf rich in the goodness of wholegrain’s, high fibre, and the benefits of rye. Organic Rye Bread is a thick and earthy, organically certified, rye bread with a rich and robust rye taste backed with sourdough overtones. It is a healthy and full bread taste that is one for the traditionalists searching for that old world ‘real’ bread taste and feel. This full-bodied rye bread has a hearty taste perfect for combining with vintage cheeses or as an accompaniment to thick, rustic, traditional stews and casseroles.
    • No artificial colours
    • No preservatives
    • No additive
  • Spelt 2 loaf was created and developed through The Monash University Low FODMAP Certified™ program.
  • Certified NASAA Organic This bread is made from 100% certified organic wholegrain sprouted grains and flour. Just 2 slices per day will provide up to 30% of your daily fibre needs, as well as being a great source protein, natural vitamins & minerals.
  • Wupper bread would clearly benefit anyone searching for a low fat, low GI bread, eg (Diabetics). Eating only 2 slices per day will provide up to 30 % of your daily fibre needs, helping you maintain better digestive balance.
  • This bread is made from 100% certified organic sprouted Grains. Just 2 slices per day will provide up to 30% of your daily fibre needs, as well as being a great source protein, natural vitamins & minerals.
  • Certified NASAA Organic no.6308 A great source of organic nutrients. This loaf is rich in vitamins and minerals,while still providing a rich source of high quality protein and fibre, with a very Sour Dough index.
  • Wupper bread would clearly benefit anyone searching for a low GI bread, eg (Diabetics). Eating only 2 slices per day will provide up to 30 % of your daily fibre needs, helping you maintain better digestive balance.