Wupper Flatbrot

$7.75

For Every Body

Wupper Flatbrot

100% RYE FLOUR ­­∙ LOW GI ­­∙ HIGH FIBRE + PROTEIN 

Wupper Flatbrot is perfect for anyone searching for a low GI bread, (eg. diabetics). Eating 2 slices per day will provide up to 30 % of your daily fibre needs, helping you maintain better digestive balance.

600g

Ingredients

Stone-ground Organic Wholegrain Rye Flour, Rye Flour, Filtered Water, Rye Sourdough (Rye Flour, Filtered Water, Culture from naturally occuring bacteria & yeasts), Olive Oil, Iodised Salt, Enzyme (Amylase), Vinegar.

Contains: Gluten. 

Nutritional Information

Servings Per Loaf: 6 pitas
Serving Size: 100g (1 pita)

AVG. QTY
PER SERVING
AVG. QTY
PER 100G
ENERGY 920kJ[220Cal] 920kJ[220Cal]
PROTEIN 11.4g 11.4g
FAT – TOTAL
– SATURATED 
2.4g
0.4g
2.4g
0.4g
CARBOHYDRATE
– SUGARS
33.8g
3.1g
33.8g
3.1g
DIETARY FIBRE TOTAL 7.7g 7.7g
SODIUM 355mg 355mg