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  • An excellent choice for the health conscious. This mix is rich in fibre, high in protein. It is free of allergens (i.e. gluten , wheat, soy, nuts, egg, dairy, and yeast) and is vegan friendly. And full of flavour!        
  • We call this Krumpet. Yes because it is somewhat like a crumpet, has a flat top, porous texture but it is not like other crumpets as it is wheat free and certainly has no preservatives!! This is a delicious, very low carb and high protein bread that you can make in only 90 seconds!!
  • Available online and at selected IGA stores.
    Red Gum also known as Marri, Eucalyptus Calophylla. Red Gum honey is of a clear golden colour, and a milder and very smooth flavour.
  • Available online and at most IGA stores. Simply just add water , shake and bake. Blended with wholegrain chickpea flour and resistant starches to create a morning treat that is nutritious and health for the whole family.
  • Available online or at most IGA stores. You no longer have to opt out of this Easter tradition just because you are gluten intolerant. Bodhi's gluten free hot cross buns are also VEGAN friendly and free of all most allergens. It contains soy.
    • No gluten
    • No dairy
    • No preservatives
    • No additives
  • If you love homemade hot cross buns, they’re about to get even better. The gluten free chocolate bun is a new addition to Bodhi’s seasonal range.  Absolutely delicious! Adorn your favourite Easter treat with an array of delicious toppings, or ice cream.    
  • Bodhi’s Organic maple syrup contains no preservatives nor any other ingredients or additives. Our organic maple syrup’s delicate aroma and surprising generosity will literally make your taste buds dance.
  • Gluten Free Chocolate Macadamia Cookies are part of the all new Bodhi’s range of cookies free of gluten, but not free of taste.
  • Vegan Anzac (Al-Free) Biscuits are a home-style biscuit that has no added colours or preservatives, and is free of wheat, gluten, diary and yeast, making these biscuit the perfect vegan treat.
  • These pizza bases are low in fat, sugar and are Gluten and Wheat free. It is simply enough to say they tastes like real pizza!
  • Bodhi’s Wheat Free Gluten Free Bread Crumb is a great crumb mix that includes all the goodness of wholegrain soy and resistant starch rich maize starch.