• Sale!

    Sprouted Pure Spelt

    Original price was: $8.15.Current price is: $7.30.

    LOW FODMAP ­­∙ HIGH FIBRE ­­∙ LOW FAT

    Sprouted Pure Spelt loaf was created and developed through The Monash University Low FODMAP Certified™ program. Monash University research has shown that in individuals with IBS, this bread is better tolerated than bread made using modern wheat. This bread is high in quality protein, omega 3 and lower in carbs than regular bread. Just 2 slices per day will provide up to 30% of your daily fibre needs, maintaining an excellent digestive balance. Sprouted Pure Spelt is another milestone bread of Bodhi’s Bakehouse. It is a loaf that is made using no processed flour, just sprouted wholegrains milled on site at the bakery, to create a fibre rich and satisfying true bread tasting sensation. Sprouted Pure Spelt is a rich yet subtle tasting bread with the all natural and slightly nutty taste of spelt and wholegrains backed with a slight hint of sourdough. Use it anytime, but at least try it once spread with your favorite dip or spread.
    • Low in Salt
    • Lower in Carbs
    • FREE of milk solids, animal fats, preservatives
    • 100% GMO FREE
    • Vegan friendly
    540g  
  • LOW FODMAP ∙ PLANT-BASED PROTEIN ∙ HIGH FIBRE Spelt 2 loaf was created and developed through The Monash University Low FODMAP Certified™ program. Good source of fibre, protein and natural vitamins and minerals. Eating slices of Spelt2 may help maintain better digestive balance by providing up to 30% of your daily fibre needs (wholegrain fibre). Chia seeds add a complete plant-based protein. Whilst spelt still contains gluten, many of our customers report it's much less irritable than wheat gluten. Spelt is an excellent source of vitamin B2 and a good source of minerals.
    • FREE of milk solids, animal fats, preservatives
    • Vegan friendly
    580g  
  • Sale!

    Dinkelbrot Spelt Bread

    Original price was: $7.70.Current price is: $6.90.

    ANTIOXIDANTS ­­∙ MINERALS ­­∙ PROTEIN ­­∙ HIGH FIBRE

    Dinkelbrot, the German name for Spelt bread, is Bodhi’s signature spelt loaf. Made 100% from a blend of wholemeal spelt and sprouted spelt grains, leavened with Natural Spelt Sourdough this hearty spelt bread takes full advantage of all the benefits of this ancient grain. Dinkelbrot is a rustic old styled bread with a slightly nutty spelt taste and soft sourdough acidity. Dinkelbrot is the perfect bread for hearty sandwich toasters or can be used as an alternative to your everyday loaf. A great source of wholegrain fibres, quality proteins and natural vitamins and minerals. Eating just 2 slices per day will help maintain better digestive balance. This bread is easy for the body to digest and has a very Low GI. 550g
  • Sale!

    Ancient Spelt Loaf

    Original price was: $7.95.Current price is: $7.15.
    HIGH PROTEIN ∙ HIGH FIBRE ∙ OMEGA 3 Ancient Spelt Loaf is made with the finest spelt flour available and spelt sprouts. Ancient seeds are sprouted to unlock the nutrients within the hard seed coating, mixed with spelt flour and a natural Spelt Sourdough that works its magic. 100% free of additives and preservatives (like all other Bodhi's breads) this loaf has a distinct nutty taste. Toast for breakfast, a sandwich treat at lunch, wholesome afternoon snacks … healthy good anytime.
    • 100% GMO FREE
    • Vegan Friendly
      540g
  • HIGH PROTEIN + FIBRE ∙ PREBIOTIC ∙ LOW GI A great source of wholegrain fibre, proteins, and natural vitamins and minerals. Just 2 slices per day will provide up to 30% of your daily fibre needs.
    • FREE of milk solids, animal fats, preservatives & additives
    • 100% Yeast FREE
    • 100% GMO FREE
    • Vegan Friendly
    680g
  • Sale!

    Low Carb Buns 4pk

    Original price was: $6.70.Current price is: $6.00.

    HIGH FIBREORGANIC RYEBARLEYSOURDOUGH

    This bread is a rich source of omega 3, while still providing a great source of protein. This bread will give you a great boost of Low GI energy, while still providing a great source of your daily fibre requirements.
    • Low In Carbs
    • Rich in OMEGA 3 (milled linseed)
    • High in soluable and unsoluble dietary fibre
    • FREE of milk solids, animal fats, preservatives & additives
    • LOW GI
    • 100% GMO FREE
    • Vegan Friendly
    282g
  • ALL NATURAL ∙ HIGH PROTEIN + FIBRE Bodhi’s White Spelt loaf gives all the taste and texture of a soft white loaf but is made using the more nutritious and less allergy sensitive spelt flour. A great loaf for those kids aren't keen to try anything other than the white supermarket-style bread.
    • FREE of milk solids, animal fats, preservatives & additives
    • Wheat FREE
    • Goodness of Spelt
    • Vegan Friendly
    400g
  • HIGH PROTEIN ∙ PREBIOTIC ∙ LOW GI ∙ LOW FAT B.L.O. would benefit anyone searching for low fat, low GI bread with a plant-based protein component. This loaf is high in fibre which helps digestion and a healthy gut microbiome.
    • 100% Wheat Free
    • FREE of solids, animal fats, preservatives & additives
    • 100% GMO FREE
    • Vegan Friendly
    580g
  • WHOLEGRAIN ∙ HIGH FIBRE ∙ LOW GI A great source of wholegrain fibre, proteins, and natural vitamins and minerals. Just 2 slices per day will provide up to 30% of your daily fibre needs.
    • FREE of milk solids, animal fats, preservatives & additives
    • 100% Yeast FREE
    • Vegan Friendly
    • 100% GMO FREE
    • Vegan Friendly
     680g
  • SOFT TEXTURE ∙ HIGH PROTEIN + FIBRE

    Bodhi’s White Spelt Gourmet Rolls are made using more nutritious and less allergy sensitive spelt flour. A delicious soft roll with protein and fibre.
    • FREE of milk solids, animal fats, preservatives & additives
    • Wheat FREE
    • Goodness of Spelt
    • Vegan Friendly
    390g
  • HIGH PROTEIN + FIBRE ∙ PREBIOTIC ∙ LOW GI

    A soft, fluffy centre enclosed in a wonderfully crunchy crust. 550g  
  • HIGH PROTEIN + FIBRE ∙ PREBIOTIC ∙ LOW GI Spelt Flour Hemp Loaf is an all natural bread which is low FODMAP, Vegan Friendly and Low Sodium. Additive-free. Preservative-free. 540g  
  • Sale!

    Sprouted Mixed Grain with Fruit

    Original price was: $8.85.Current price is: $7.95.

    HIGH FIBRE ­­ ­­LOW GI ­­ ­­WHOLEGRAINS ­­ ­­MIXED FRUIT

    This bread is high in quality protein, omega 3 and lower in carbs than regular bread. Just 2 slices per day will provide up to 30% of your daily fibre needs maintaining an excellent digestive balance.Vegan Friendly. 540g
  • This loaf is one of our new Gourmet Range. It is our take on a traditional sourdough.We use freshly shredded pumpkin and turmeric to achieve the taste and colour. It is a fun, tasty loaf which adds not only flavour but also colour to any meal or table.  It is sure to be a hit with all ages.
    • Spelt
    • No artificial colours
    • No preservatives
    • Vegan
    500g
  • Easy to make by hand or machine. 2kg
  • FRESH BEETROOT ∙ SUNFLOWER SEEDS ∙ LOW GI

    Red bread... need we say more? Bodhi's Beetroot Sourdough is a beautiful velvety bread made with freshly shredded beetroot which gives it a subtle earthy yet sweet taste. 500g
  • ALL NATURAL ∙ HIGH PROTEIN + FIBRE ∙ SPELT Available for purchase online or from these WA stores. Bodhi’s White Spelt Hamburger Buns give all the taste and texture of a traditional hamburger bun but uses less processed and less allergy sensitive spelt flour. These white spelt flour buns are a great treat for people who enjoy soft white bread but want to avoid too much wheat in their diet. Offer these to kids who are reluctant to try anything other than the white supermarket breads. 100% free of additives and preservatives this bun has a hint of nutty taste. Use it for French toast at breakfast time or wrapped around your favourite burger fillings.
    400g
    • 100% free of additives
  • high protein + fibre ∙ Prebiotic ∙ low GI Spelt Flour Hemp Sourdough Buns are  light and tasty easy to digest all natural food which is low FODMAP, Vegan Friendly and Low Sodium. 4 Buns in a Pack. 400g
  • HIGH PROTEIN ∙ HIGH FIBRE ∙ 100% SPELT FLOUR We use freshly shredded pumpkin and turmeric to add the taste and colour to these traditional sourdough buns. The bright colour and delicious flavour will complement any filling - perfect for barbecues, picnics, packed lunches or your dining table.
    • Spelt flour
    • All natural colour
    • 100% preservative-free
    • Vegan
    400g

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